Physalis viscosa

'Sticky Groundcherry'

Solanaceae: a rhizomatous perennial herb producing hairy stem up to about 40cm. Found in Coastal sand dunes, sandy woods near the coast, pinelands and prairies. The flowers blooming from the leaf axils are bell-shaped and about 1.5cm wide. They are yellow with darker centres and have five stamens tipped with yellow anthers. Fruit develops, becoming an inflated, ribbed, lanternlike structure 2–4cm long which contains a sweet tasting yellow berry. The oval leaves are 3-5cm long and have smooth or toothed edges. Native to South-eastern North America - Florida to Texas and Virginia.

USES:

Very, Very, Very tasty!

The fruit are juicy and thin-skinned with a pleasant sub-acid cherry-like flavour, and are said to be the best North American species. Can be used in pies, preserves, and fruit cakes.

The whole plant has antipyretic, depurative, diuretic, pectoral, vermifuge properties. A decoction is used in the treatment of abscesses, coughs, fevers, and sore throat.

GROWING INFORMATION:

Surface sow seeds in late summer or early spring. These seeds germinate rapidly depending on species and origin. If germination does not occur after 3–4 weeks a cooling period of 2–4 weeks is recommended. GA3 hormone or gibberellic acid can help with germination. Plant out before plants start to flower, any later and you will stunt their growth. Prefers a sunny position and a well-drained soil. Hardiness not tested yet.

HARVESTED: 2022

APPROX. 20 SEEDS

[Limited seeds due them being so tasty!]